MIU France Mandoline Slicer best Graters, Peelers & Slicers
The mandolin slicer has stainless steel blades that cut to any vegetable. It comes with 3 different blades. The slicer also comes equipped with a safety device which comes in very handy when working with small pieces of produce. Green.

Why Use MIU France Mandoline Slicer ?
- THE #1 TOOL FOR HEALTHY EATING: Quickly turn bland and boring vegetables into the most mouth watering part of your whole meal by "redesigning" your food with 5 slicer settings
- SAFEST SLICER ON THE MARKET: Built using Food-Safe ABS plastics to keep your food clean & chemical free, Slip-Resistant Rubber Footing to prevent slippage accidents, and finger saving Slice guards all in one slicer!
- CUTS PREP TIME IN HALF: Perfectly julienne whole carrots in 3 seconds or less. Paper thin potato slices for homemade potato chips? Under 2 seconds. Welcome to the 21st century of cooking.
- CHEF APPROVED KITCHEN TECHNOLOGY: Durable blades, high grade stainless steel. Strong enough for a commercial kitchen. Convenient enough for a home cook.
- TRY IT RISK FREE FOR 90 DAYS: Try our LiBa mandoline slicer for a full 90 days and if you don't absolutely love it then you PAY NOTHING! Limited time only. Patent Pending
- Mandolin cutter comes with 3 blades
- The flat blade will adjust
- Use blades to garnish or sliec vegetables
- Safety device helps stop cuts to finger
- Hand wash
The Paderno World-Cuisine Spiralizer is the top selling tool for creating spiral noodles! Our newest four-blade unit allows you even more creativity with the addition of the angel hair blade. Use these 'noodles' as a pasta substitute in dishes like spaghetti, noodle soups, pasta salads, and stir-fry. You can also create vegetable 'rice' by placing the spiralized noodles into a food processor and pulsing until you achieve small "grains". Treat the vegetable grains as you would traditional rice: boil, steam, stir-fry, and saute!
MIU France Mandoline Slicer is best for youProduct Description Super-strong fiberglass composite and 18/10 stainless steel housing with high-carbon surgical stainless steel blades, including three julienne blades, one waffle-cut blade, and one knife blade. Legs fold for easy storage. 16'L x 6'W x 3'H. Amazon.com Julienne carrots or home-made French-fried potatoes with MIU’s versatile mandoline. The hand-operated cutting tool arrives equipped with three julienne blades, one waffle-cut blade, and one knife. It cuts both thin and thick slices--making it ideal for harder fruits and vegetables such as apples, pears, cucumbers, and jicama root. The body is composite, nylon fiberglass, while blades are high-carbon, surgical-grade, 18/10 stainless steel. A holder keeps fingers far from sharp blades, while convenient, folding legs make this handy tool easy-to-store. This mandoline is dishwasher- safe. It measures 15-1/2 by 7-1/2 by 4-1/2 inches, weighs 4 pounds, and is covered by a lifetime warranty. --Jessica Reuling
