IHP SPIRAL SLICER SALADACCO GARNISHER RAW FOOD best Graters, Peelers & Slicers
The mandolin slicer has stainless steel blades that cut to any vegetable. It comes with 3 different blades. The slicer also comes equipped with a safety device which comes in very handy when working with small pieces of produce. Green.

Why Use IHP SPIRAL SLICER SALADACCO GARNISHER RAW FOOD ?
- THE #1 TOOL FOR HEALTHY EATING: Quickly turn bland and boring vegetables into the most mouth watering part of your whole meal by "redesigning" your food with 5 slicer settings
- SAFEST SLICER ON THE MARKET: Built using Food-Safe ABS plastics to keep your food clean & chemical free, Slip-Resistant Rubber Footing to prevent slippage accidents, and finger saving Slice guards all in one slicer!
- CUTS PREP TIME IN HALF: Perfectly julienne whole carrots in 3 seconds or less. Paper thin potato slices for homemade potato chips? Under 2 seconds. Welcome to the 21st century of cooking.
- CHEF APPROVED KITCHEN TECHNOLOGY: Durable blades, high grade stainless steel. Strong enough for a commercial kitchen. Convenient enough for a home cook.
- TRY IT RISK FREE FOR 90 DAYS: Try our LiBa mandoline slicer for a full 90 days and if you don't absolutely love it then you PAY NOTHING! Limited time only. Patent Pending
- Mandolin cutter comes with 3 blades
- The flat blade will adjust
- Use blades to garnish or sliec vegetables
- Safety device helps stop cuts to finger
- Hand wash
The Paderno World-Cuisine Spiralizer is the top selling tool for creating spiral noodles! Our newest four-blade unit allows you even more creativity with the addition of the angel hair blade. Use these 'noodles' as a pasta substitute in dishes like spaghetti, noodle soups, pasta salads, and stir-fry. You can also create vegetable 'rice' by placing the spiralized noodles into a food processor and pulsing until you achieve small "grains". Treat the vegetable grains as you would traditional rice: boil, steam, stir-fry, and saute!
IHP SPIRAL SLICER SALADACCO GARNISHER RAW FOOD is best for youThis model includes both the stainless steel cutting blade and angel hair blade. This slicer can be used for all of these things and more! Garnishes Salads Onion Rings Coleslaw Pickles Soups Potato Nests Pizza Toppings Spaghetti and More! Turns almost any hard or firm vegetable into fine spaghetti-like strands or incredibly thin, long ribbons. Just like the appetizing ribbon decorations or billowing clouds of white radish accents seen at Japanese restaurants. Easy to use – simply turn the crank handle and adjust the slicing blades with a flick of a switch and make professional-looking onion clouds, potato nests, cottage fries, and elegant salads, to name a few. Make professional-looking garnishes, onion rings, potato nests, elegant salads, vegetable pizza toppings, and so much more. Vegetables can also be turned into thin, uniform slices, julienne strips or tiny cubes by adding cuts prior to slicing. Used in Japan for years, this tool is now being used by professional chefs all over America. Recommended Vegetables Onion Zucchini Carrot Cucumber Turnip Potato Sweet Potato Daikon Radish Butternut Squash Specifications: 9' high x 7' wide Stainless Steel Fixed Blade High Impact Plastic Construction Includes cover, collection bowl, instructions Angel Hair Cutting option Dishwasher safe (top shelf)
